Domaine Seguin-Manuel Savigny-les-Beaune Vieilles Vignes 2002 (Wine)

Wine Messenger Rating : 92+ Country : France Region : Burgundy Grape : Pinot Noir Alcohol : 13% Description : A rich, well-defined red wine with great nuances from Seguin-Manuels 40-year-old vineyard in Savigny, one of Burgundys best bargain villages. Release Notes : Pair with : Blooming Rind Cheese, Chicken, Fresh Cheese, Pork Chops/Loin, Poultry, Quiche Region Info : There is an old French saying that a rich bourgeois opens an old bottle of Bordeaux every Sunday with lunch, but only opens a good bottle of Burgundy for his birthday or the engagement of his daughter to a promising suitor. This saying, like most old sayings, is full of wisdom, because it reflects the rarity and uniqueness of Burgundy, and it also rightly implies that Burgundy does not have to be old to be good (unlike Bordeaux which almost always requires aging). Like all wines, every Burgundy is not a stellar wine, in fact, I do not know one Burgundy enthusiast who has not been disappointed by a Burgundy wine at least once. But when you find a great Burgundy it is truly peerless. Burgundy is an incredibly unique region in France, and the most confusing one to master Geography Burgundy incorporates five distinct regions spread over a north-south axis stretching over 200 miles. Chablis is a unique white wine region located about 90 miles northwest of Dijon. Cte dOr is the most famous wine region in the world. It is located on a ridge beginning at Dijon in the north and going south for about 35 miles to the village of Chagny. The medieval town of Beaune, roughly situated in the middle, splits the ridge into Cte de Nuits in the north, and Ctes de Beaune in the south. Beyond Chagny, starts a new Cte going north-east/south-west called Cte Chalonnaise . This ridge is not as regular as Cte dOr and the hilly territory is much wider. Further south, comes the Mconnais , a compilation of gentle hills without any particular order. It took the name of the town at its center called Mcon. Finally, between the Mconnais and the vast urban concentration of Lyon further south, one can find a separate geological formation, composed principally of granite, called Beaujolais . While technically a part of Burgundy, the wines made there are from a different grape (the Gamay), which the founders of Burgundian wine rejected centuries ago as inferior to the fair Pinot Noir. Early History Although vines were probably planted in the Burgundy region as early as the 4th century AD, it was through religious monasteries and under the impulse of the Dukes of Burgundy that the Pinot Noir vineyards developed. In the 17th and 18th centuries, all the vineyards of Cte dOr belonged to the church or to powerful aristocratic families (the Prince of Conti bough la Romane vineyard in the early 18th Century and parlayed favors at Versailles with his delicious wine since then known as Romane-Conti). After the French revolution, the estates of the church and nobility were put up for s

Domaine Parent Beaune 1er Cru Les Epenottes 2002 (Wine)

Wine Messenger Rating : 92+ Country : France Region : Burgundy Grape : Pinot Noir Alcohol : 13% Description : A fruitier alternative to the Pommard La Croix Blanche with great fruit concentration. Release Notes : The Beaune vineyard Les Epenottes lies just across the road from Pommard's Les Epenots vineyards. This plot produces fruitier and less tannic wines than its neighbors in Pommard. Domaine Parent's Beaune Premier Cru spends 18 months aging in oak. Tasting Notes : This wine has a great ruby-burgundy color with good depth. On the nose it has rich cherry fruit aromas. The palate it dominated by powerful juicy red fruit flavors, a rich mouthfeel, and a big fruity finish. This wine is perfect with big, flavorful dishes like pork roasts, venison, grilled chicken and red meat. Drink now to 2010. Pair with : Chicken, Chicken Sausage, Cold Cuts, Pork Chops/Loin, Red Meats Winery : Domaine Parent has been making wines in Pommard since 1803. Today, the domaine is managed by the daughters of Jacques Parent, continuing the storied family tradition of winegrowing, which dates back to the 1640s and includes Thomas Jefferson as one of its early customers. The domaine produces an array of village wines, but is best known for its Pommard Premier Crus and Corton Grand Cru. The 50 acres of vines are cultivated in a reasoned manner with controlled yields. The wines are vinified rigorously and strike a balance between strength and elegance. Region Info : There is an old French saying that a rich bourgeois opens an old bottle of Bordeaux every Sunday with lunch, but only opens a good bottle of Burgundy for his birthday or the engagement of his daughter to a promising suitor. This saying, like most old sayings, is full of wisdom, because it reflects the rarity and uniqueness of Burgundy, and it also rightly implies that Burgundy does not have to be old to be good (unlike Bordeaux which almost always requires aging). Like all wines, every Burgundy is not a stellar wine, in fact, I do not know one Burgundy enthusiast who has not been disappointed by a Burgundy wine at least once. But when you find a great Burgundy it is truly peerless. Burgundy is an incredibly unique region in France, and the most confusing one to master Geography Burgundy incorporates five distinct regions spread over a north-south axis stretching over 200 miles. Chablis is a unique white wine region located about 90 miles northwest of Dijon. Cte dOr is the most famous wine region in the world. It is located on a ridge beginning at Dijon in the north and going south for about 35 miles to the village of Chagny. The medieval town of Beaune, roughly situated in the middle, splits the ridge into Cte de Nuits in the north, and Ctes de Beaune in the south. Beyond Chagny, starts a new Cte going north-east/south-west called Cte Chalonnaise . This ridge is not as regular as Cte dOr and the hilly territory is much wider. Further south, comes the Mconnais , a compilation of g

Domaine d'Ardhuy Pernand Vergelesses 2003 (Wine)

Wine Messenger Rating : 92+ Country : France Region : Burgundy Grape : Pinot Noir Alcohol : 13% Description : A real landmark from Domaine dArdhuy. Full-bodied with a velvety fruit, elegance, some wood spice, good terroir character and a great finish. Fine value. Release Notes : Pair with : Region Info : There is an old French saying that a rich bourgeois opens an old bottle of Bordeaux every Sunday with lunch, but only opens a good bottle of Burgundy for his birthday or the engagement of his daughter to a promising suitor. This saying, like most old sayings, is full of wisdom, because it reflects the rarity and uniqueness of Burgundy, and it also rightly implies that Burgundy does not have to be old to be good (unlike Bordeaux which almost always requires aging). Like all wines, every Burgundy is not a stellar wine, in fact, I do not know one Burgundy enthusiast who has not been disappointed by a Burgundy wine at least once. But when you find a great Burgundy it is truly peerless. Burgundy is an incredibly unique region in France, and the most confusing one to master Geography Burgundy incorporates five distinct regions spread over a north-south axis stretching over 200 miles. Chablis is a unique white wine region located about 90 miles northwest of Dijon. Cte dOr is the most famous wine region in the world. It is located on a ridge beginning at Dijon in the north and going south for about 35 miles to the village of Chagny. The medieval town of Beaune, roughly situated in the middle, splits the ridge into Cte de Nuits in the north, and Ctes de Beaune in the south. Beyond Chagny, starts a new Cte going north-east/south-west called Cte Chalonnaise . This ridge is not as regular as Cte dOr and the hilly territory is much wider. Further south, comes the Mconnais , a compilation of gentle hills without any particular order. It took the name of the town at its center called Mcon. Finally, between the Mconnais and the vast urban concentration of Lyon further south, one can find a separate geological formation, composed principally of granite, called Beaujolais . While technically a part of Burgundy, the wines made there are from a different grape (the Gamay), which the founders of Burgundian wine rejected centuries ago as inferior to the fair Pinot Noir. Early History Although vines were probably planted in the Burgundy region as early as the 4th century AD, it was through religious monasteries and under the impulse of the Dukes of Burgundy that the Pinot Noir vineyards developed. In the 17th and 18th centuries, all the vineyards of Cte dOr belonged to the church or to powerful aristocratic families (the Prince of Conti bough la Romane vineyard in the early 18th Century and parlayed favors at Versailles with his delicious wine since then known as Romane-Conti). After the French revolution, the estates of the church and nobility were put up for sale, but since the ordinary people encouraged to buy the land had

Domaine Seguin-Manuel Bourgogne Pinot Noir 2002 (Wine)

Wine Messenger Rating : 91 Country : France Region : Burgundy Grape : Pinot Noir Alcohol : 12.5% Description : A classic red Burgundy from an estate the dates back to 1824. A well-balanced wine with red cherry fruit and a touch of wood. Superb vintage. Drinks very well now. Release Notes : Pair with : Blooming Rind Cheese, Chicken, Fresh Cheese, Pork Chops/Loin, Poultry, Quiche Region Info : There is an old French saying that a rich bourgeois opens an old bottle of Bordeaux every Sunday with lunch, but only opens a good bottle of Burgundy for his birthday or the engagement of his daughter to a promising suitor. This saying, like most old sayings, is full of wisdom, because it reflects the rarity and uniqueness of Burgundy, and it also rightly implies that Burgundy does not have to be old to be good (unlike Bordeaux which almost always requires aging). Like all wines, every Burgundy is not a stellar wine, in fact, I do not know one Burgundy enthusiast who has not been disappointed by a Burgundy wine at least once. But when you find a great Burgundy it is truly peerless. Burgundy is an incredibly unique region in France, and the most confusing one to master Geography Burgundy incorporates five distinct regions spread over a north-south axis stretching over 200 miles. Chablis is a unique white wine region located about 90 miles northwest of Dijon. Cte dOr is the most famous wine region in the world. It is located on a ridge beginning at Dijon in the north and going south for about 35 miles to the village of Chagny. The medieval town of Beaune, roughly situated in the middle, splits the ridge into Cte de Nuits in the north, and Ctes de Beaune in the south. Beyond Chagny, starts a new Cte going north-east/south-west called Cte Chalonnaise . This ridge is not as regular as Cte dOr and the hilly territory is much wider. Further south, comes the Mconnais , a compilation of gentle hills without any particular order. It took the name of the town at its center called Mcon. Finally, between the Mconnais and the vast urban concentration of Lyon further south, one can find a separate geological formation, composed principally of granite, called Beaujolais . While technically a part of Burgundy, the wines made there are from a different grape (the Gamay), which the founders of Burgundian wine rejected centuries ago as inferior to the fair Pinot Noir. Early History Although vines were probably planted in the Burgundy region as early as the 4th century AD, it was through religious monasteries and under the impulse of the Dukes of Burgundy that the Pinot Noir vineyards developed. In the 17th and 18th centuries, all the vineyards of Cte dOr belonged to the church or to powerful aristocratic families (the Prince of Conti bough la Romane vineyard in the early 18th Century and parlayed favors at Versailles with his delicious wine since then known as Romane-Conti). After the French revolution, the estates of the church and nob

Vougeot 1er Cru Les Petits Vougeot 2001 (Wine)

Wine Messenger Rating : 92 Country : France Region : Burgundy Grape : Pinot Noir Alcohol : 12% Description : A well-crafted Cote d'Or from an acclaimed producer. Delicious and structured, it drinks great now. Release Notes : Pair with : Region Info : There is an old French saying that a rich bourgeois opens an old bottle of Bordeaux every Sunday with lunch, but only opens a good bottle of Burgundy for his birthday or the engagement of his daughter to a promising suitor. This saying, like most old sayings, is full of wisdom, because it reflects the rarity and uniqueness of Burgundy, and it also rightly implies that Burgundy does not have to be old to be good (unlike Bordeaux which almost always requires aging). Like all wines, every Burgundy is not a stellar wine, in fact, I do not know one Burgundy enthusiast who has not been disappointed by a Burgundy wine at least once. But when you find a great Burgundy it is truly peerless. Burgundy is an incredibly unique region in France, and the most confusing one to master Geography Burgundy incorporates five distinct regions spread over a north-south axis stretching over 200 miles. Chablis is a unique white wine region located about 90 miles northwest of Dijon. Cte dOr is the most famous wine region in the world. It is located on a ridge beginning at Dijon in the north and going south for about 35 miles to the village of Chagny. The medieval town of Beaune, roughly situated in the middle, splits the ridge into Cte de Nuits in the north, and Ctes de Beaune in the south. Beyond Chagny, starts a new Cte going north-east/south-west called Cte Chalonnaise . This ridge is not as regular as Cte dOr and the hilly territory is much wider. Further south, comes the Mconnais , a compilation of gentle hills without any particular order. It took the name of the town at its center called Mcon. Finally, between the Mconnais and the vast urban concentration of Lyon further south, one can find a separate geological formation, composed principally of granite, called Beaujolais . While technically a part of Burgundy, the wines made there are from a different grape (the Gamay), which the founders of Burgundian wine rejected centuries ago as inferior to the fair Pinot Noir. Early History Although vines were probably planted in the Burgundy region as early as the 4th century AD, it was through religious monasteries and under the impulse of the Dukes of Burgundy that the Pinot Noir vineyards developed. In the 17th and 18th centuries, all the vineyards of Cte dOr belonged to the church or to powerful aristocratic families (the Prince of Conti bough la Romane vineyard in the early 18th Century and parlayed favors at Versailles with his delicious wine since then known as Romane-Conti). After the French revolution, the estates of the church and nobility were put up for sale, but since the ordinary people encouraged to buy the land had no money, the estates were split into very small lots

Edmond Fallot Dijon Mustard Gift Pail

Since 1840, the distinctive high quality and flavors of Edmond Fallot's specialty Dijon mustards have earned the company high regards. Fallot still grinds its mustard seeds the traditional way. Using antique millstones, they grind brown mustard seeds mixed with verjuice , extracted from Burgundy grapes. This is the time-tested recipe for Dijon mustard. Made in the town of Beaune in Dijon, France, Edmond Fallot's flavorful specialty mustards are renowned all over the world. This gift item consists of a 16 ounce glass jar of Edmond Fallot Dijon mustard inserted into a decorated metal pail. The pail has a lid and handle, and is the perfect addition to any gourmet kitchen's dcor.

Chassagne-Montrachet Maison Bader-Mimeur 2002 (Wine)

Wine Messenger Rating : 92 Country : France Region : Burgundy Grape : Pinot Noir Alcohol : 13% Description : A rare, red village Chassagne made from a Pinot Noir vineyard planted in 1945! Ages 15 months in oak. Intense red fruit, mineral, and earthy flavors. A food wine. Release Notes : An excellent Red Chassagne from old pinot noir vines that were planted in 1945 and now give exceptional wines. The grapes are harvested by hand by a team of experienced harvesters. The highest quality grapes were placed in large oak vats for 2 to 3 weeks. These vats were gently heated to improve the extraction of color from the skins. When the fermentation is finished the wine is transfered to small oak casks (20% new per year) where it matures in wood for 15 to 18 months, before the several cuvees are married and botted as clos du chateau. Tasting Notes : This beautiful village Burgundy has a lovely cherry red color. It is very fruity with cherry and spice notes and complex aromas. Lively and balanced, cherry and redcurrant fruit flavors predominate on the palate. This wine has good acidity, excellent mouthfeel and a soft, round finish. Can age 5 to 8 years. Serve with lamb, roasted or grilled squab, Cornish hens, steak, stews, and strong cheeses. Pair with : Aperitif, Hard Cheese, Lamb, Steak, Stews Region Info : There is an old French saying that a rich bourgeois opens an old bottle of Bordeaux every Sunday with lunch, but only opens a good bottle of Burgundy for his birthday or the engagement of his daughter to a promising suitor. This saying, like most old sayings, is full of wisdom, because it reflects the rarity and uniqueness of Burgundy, and it also rightly implies that Burgundy does not have to be old to be good (unlike Bordeaux which almost always requires aging). Like all wines, every Burgundy is not a stellar wine, in fact, I do not know one Burgundy enthusiast who has not been disappointed by a Burgundy wine at least once. But when you find a great Burgundy it is truly peerless. Burgundy is an incredibly unique region in France, and the most confusing one to master Geography Burgundy incorporates five distinct regions spread over a north-south axis stretching over 200 miles. Chablis is a unique white wine region located about 90 miles northwest of Dijon. Cte dOr is the most famous wine region in the world. It is located on a ridge beginning at Dijon in the north and going south for about 35 miles to the village of Chagny. The medieval town of Beaune, roughly situated in the middle, splits the ridge into Cte de Nuits in the north, and Ctes de Beaune in the south. Beyond Chagny, starts a new Cte going north-east/south-west called Cte Chalonnaise . This ridge is not as regular as Cte dOr and the hilly territory is much wider. Further south, comes the Mconnais , a compilation of gentle hills without any particular order. It took the name of the town at its center called Mcon. Finally, between the Mconnais and the vast

Domaine Parent Corton Grand Cru Les Renardes 2001 (Wine)

Wine Messenger Rating : 93+ Country : France Region : Burgundy Grape : Pinot Noir Alcohol : 13% Description : A powerful and complex Grand Cru with aging potential. An amazing Pinot Noir from low-yielding vineyards. Release Notes : Domaine Parent's top red wine. Made from 40 year old vines with low yields. After hand harvest and a temperature controlled fermentation the wine matured for 20 months in oak casks. Tasting Notes : Intense, bright garnet-red colour. A dense nose with blackberry, forest mushrooms and herb aromas. Powerful and substantial with balanced fruit flavors and complexity. Long lngering finish. A great accompaniment to the finest meat and game dishes. Great now, but will continue to improve with 5 to 10 years ageing. Pair with : Blooming Rind Cheese, Cured Ham, Duck, Game, Red Meats, Stews Winery : Domaine Parent has been making wines in Pommard since 1803. Today, the domaine is managed by the daughters of Jacques Parent, continuing the storied family tradition of winegrowing, which dates back to the 1640s and includes Thomas Jefferson as one of its early customers. The domaine produces an array of village wines, but is best known for its Pommard Premier Crus and Corton Grand Cru. The 50 acres of vines are cultivated in a reasoned manner with controlled yields. The wines are vinified rigorously and strike a balance between strength and elegance. Region Info : There is an old French saying that a rich bourgeois opens an old bottle of Bordeaux every Sunday with lunch, but only opens a good bottle of Burgundy for his birthday or the engagement of his daughter to a promising suitor. This saying, like most old sayings, is full of wisdom, because it reflects the rarity and uniqueness of Burgundy, and it also rightly implies that Burgundy does not have to be old to be good (unlike Bordeaux which almost always requires aging). Like all wines, every Burgundy is not a stellar wine, in fact, I do not know one Burgundy enthusiast who has not been disappointed by a Burgundy wine at least once. But when you find a great Burgundy it is truly peerless. Burgundy is an incredibly unique region in France, and the most confusing one to master Geography Burgundy incorporates five distinct regions spread over a north-south axis stretching over 200 miles. Chablis is a unique white wine region located about 90 miles northwest of Dijon. Cte dOr is the most famous wine region in the world. It is located on a ridge beginning at Dijon in the north and going south for about 35 miles to the village of Chagny. The medieval town of Beaune, roughly situated in the middle, splits the ridge into Cte de Nuits in the north, and Ctes de Beaune in the south. Beyond Chagny, starts a new Cte going north-east/south-west called Cte Chalonnaise . This ridge is not as regular as Cte dOr and the hilly territory is much wider. Further south, comes the Mconnais , a compilation of gentle hills without any particular order. It took the name of t

Domaine Seguin-Manuel Savigny-les-Beaune Goudelettes 2002 (Wine)

Wine Messenger Rating : 91+ Country : France Region : Burgundy Grape : Chardonnay Alcohol : 13% Description : A distinct, crisp, fruity, earthy, and emollient white Burgundy that spent 12 months in oak. Food-friendly. Great character, complexity, and depth. Release Notes : Pair with : Region Info : There is an old French saying that a rich bourgeois opens an old bottle of Bordeaux every Sunday with lunch, but only opens a good bottle of Burgundy for his birthday or the engagement of his daughter to a promising suitor. This saying, like most old sayings, is full of wisdom, because it reflects the rarity and uniqueness of Burgundy, and it also rightly implies that Burgundy does not have to be old to be good (unlike Bordeaux which almost always requires aging). Like all wines, every Burgundy is not a stellar wine, in fact, I do not know one Burgundy enthusiast who has not been disappointed by a Burgundy wine at least once. But when you find a great Burgundy it is truly peerless. Burgundy is an incredibly unique region in France, and the most confusing one to master Geography Burgundy incorporates five distinct regions spread over a north-south axis stretching over 200 miles. Chablis is a unique white wine region located about 90 miles northwest of Dijon. Cte dOr is the most famous wine region in the world. It is located on a ridge beginning at Dijon in the north and going south for about 35 miles to the village of Chagny. The medieval town of Beaune, roughly situated in the middle, splits the ridge into Cte de Nuits in the north, and Ctes de Beaune in the south. Beyond Chagny, starts a new Cte going north-east/south-west called Cte Chalonnaise . This ridge is not as regular as Cte dOr and the hilly territory is much wider. Further south, comes the Mconnais , a compilation of gentle hills without any particular order. It took the name of the town at its center called Mcon. Finally, between the Mconnais and the vast urban concentration of Lyon further south, one can find a separate geological formation, composed principally of granite, called Beaujolais . While technically a part of Burgundy, the wines made there are from a different grape (the Gamay), which the founders of Burgundian wine rejected centuries ago as inferior to the fair Pinot Noir. Early History Although vines were probably planted in the Burgundy region as early as the 4th century AD, it was through religious monasteries and under the impulse of the Dukes of Burgundy that the Pinot Noir vineyards developed. In the 17th and 18th centuries, all the vineyards of Cte dOr belonged to the church or to powerful aristocratic families (the Prince of Conti bough la Romane vineyard in the early 18th Century and parlayed favors at Versailles with his delicious wine since then known as Romane-Conti). After the French revolution, the estates of the church and nobility were put up for sale, but since the ordinary people encouraged to buy the land had no mo